Culinary Institute of America - Hyde Park, NY

Culinary Institute of America - Hyde Park, NY

Travel to Hyde Park, New York and enjoy a gourmet lunch at the Culinary followed by a guided walking tour of the Institute.

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Travel to Hyde Park, New York and enjoy a gourmet lunch at the Culinary followed by a guided walking tour of the Institute.

To check for availability or make a reservation, choose the Departure Dates tab and the Number of Passengers.

 

 

2018 Date:

June 19 

 

Price per person:

$116.00 Adult

$111.00 Child (ages 12 & under)

            

Tour includes:

-Deluxe motorcoach transportation via Hagey Coach

-Gourmet luncheon (included) at the Culinary Institute/Caterina de-Medici Italian Restaurant

-Guided walking tour of the Institute

 

Other Culinary Tours which you may enjoy:

Culinary Institute & FDR Home

Culinary Institute & Staatsburgh Mansion

Culinary Institute & Vanderbilt Mansion

NY Botanical Garden: Feorgia O'keeffe

 

 

  • "It's the best culinary school in the world." Paul Bocuse, world-renowned French chef

  •  

  • For more than 60 years, The Culinary Institute of America has been at the apex of the food world. It first opened back in 1946 as the New Haven Restaurant Institute in Connecticut with three instructors; a chef, a baker and a dietitian. It was a vocational school for WWII veterans and offered a 16-week program. As the food industry grew, so did the school. By 1965 the enrollment grew to 400 students. With continued growth, the school needed a larger facility so it moved to a former Jesuit novitiate in Hyde Park, NY where it continues to prosper. In 1981, the CIA became the only school authorized to administer the American Culinary Federation's (A.C.F.) master chef certification exam. The CIA employs the largest concentration of master chefs certified through the exam. Today the CIA currently enrolls more than 2,700 students in its degree programs and employs more than 125 chef-instructors and other faculty members representing 16 countries.

Note:

There is a lot of walking with steps and/or uneven surfaces. Wear suitable shoes.

6:30 a.m.

Franconia Township/Souderton, Hagey Tours terminal, 210 Schoolhouse Road, Souderton
GPS: 210 Schoolhouse Road, Souderton

6:55 a.m.

Montgomeryville, Montgomery Mall, Back of the Mall, near SEARS Auto Center, Light Pole 34, Routes 309 & 202, North Wales
GPS:660 Montgomery Mall, North Wales

~

Rest stop, on own.

11:00 a.m.

Arrive the Culinary Institute of America, America’s center for culinary education since 1946, Hyde Park, New York.

11:30 a.m.

Enjoy your gourmet lunch, included, at the Culinary Institute. Your menu at the CATERINA DE MEDICI RESTAURANT is:
> Mozzarella with Roasted Pepper Salad, Baby Greens and Olive Crostini
> Rosemary Roasted New York Strip Loin, Spinach and Stuffed Tomato
> Armagnac*-Fig Bread Pudding with Crème Fraiche and Candied Nuts
*Armagnac is a French Brandy

2:00 p.m.

Begin your guided tour of the Institute where some of the world’s finest chefs are trained. Some walking is required so, please have comfortable shoes.

4:00 p.m.

Depart the Culinary Institute

~~

Extended Rest Stop, on own

8-8:30 p.m.

Approximate arrival home.

NEW Cancellation Policy for One Day Getaways:

Full Refund is given for notice received 31 or more days prior to the tour.

Within 8-30 Days of departure, Full Refund less 10% fee plus any Prepaid Amounts.

Within 7 Days of departure, No Refund. No Transfers.

 

Please note: NO MORE DRESS CODE AT THE CULINARY

 

Below is a list of pick-up points available on this tour.

Below is a list of pick-up points available on this tour.

Name Address Contact Details Times
FRANCONIA TOWNSHIP Franconia Township: Hagey Tours Terminal
210 Schoolhouse Rd, Souderton, PA
View
MONTGOMERYVILLE Montgomery Mall, near SEARS AUTO CENTER
Pole #34, Routes 309 & 202, North Wales, PA
View
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2018
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